Valentine’s Day as a Bachelorette


A few moons ago, I was selected by a local restaurant to be the bachelorette for a dinner special featuring three suitors cooking their way to my heart.

It was my job to keep my identity hidden, enjoy the culinary delights and select a contestant based on the plate presented.

Each suitor came to my table, presented their plate, stayed for a few moments to talk and taste their plate and waited for the winner to be selected.

It was a wonderful night of laughs, wine and eating some new flavours I may not have made for myself. There wasn’t a love much, but at least it was fun!

The chosen candidate happened to also work for a community paper and his article is below.

Top chef: The sweet Aroma of victory

Published by Snip Snap Marketing

Social Media Manager, Project Manager, Event Coordinator, AKA Wing Man

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